Labdo

Ingredients :-

Jujube – 1 Cup

Water – 2 Cup

Red Chili Powder – 1 tbsp

Rock Salt – 1 tbsp

Jaggery – 1 Cup

Method :-

Take a utensil fill it with water , jujube , jaggery , rock salt . Put it on heat at high flame first and with spoon mix all the ingredients.

Boil till jujube gets soft at slow flame.

Take them out in a bowl and let it cool down.

Serve the jujube with its sweet sour water, mixing  red chili powder at the end.

Your Labdo is ready

Enjoy Cooking…

By :- Rida Khan

( Food Innovator )

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